Roast Meat
ROAST ROLLED PORK MEAT – 120 g / 500 g
• RÔTI COCHON DE LAIT (viande de porc) – 120 g / 500 g
• CARNE DE CERDO ASADA – 120 g / 500 g
• SPANFERKELBRATEN – 120 g / 500 g
• CARNE DE PORCO (leitão) no forno – 120 g / 500 g
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| Delicate | 0/4 °C |
ROAST BAKED TURKEY – 120 g
• DINDE AU FOUR – 120 g
• PAVO AL HORNO – 120 g
• GEBRATENER TRUTHAHN – 120 g
• PERU NO FORNO – 120 g
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| Spiced | 0/4 °C |
ROAST BAKED TURKEY WITH TRUFFLE – 120 g
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| Truffle | 0/4 °C |
